Russ Ouellette's interpretation of the classic Bengal Slices contains Cyprian latakia, Oriental leaf, bright Virginias and a hint of unflavored black cavendish. Lightly scented and hot pressed.
Russ Ouellette's interpretation of the classic Bengal Slices contains Cyprian latakia, Oriental leaf, bright Virginias and a hint of unflavored black cavendish. Lightly scented and hot pressed.